V60BREWING COMPANIONYour daily ritual

A LITTLE BREWING RITUAL

Good coffee.
One pour at a time.

From warming the kettle to the final pour. We’ll guide you through it.

Before you start

01 / GET READY
Kettle at 94 degrees, an empty rinsed paper filter in the V60, ground coffee in a separate bowl, and a server on a tared scale.
  • ✓Water at 94°CEnough water for your brew
  • ✓Filter rinsedDiscard the rinse water
  • ✓Coffee ground13 g single · 26 g double
  • ✓Scale tared to 0Brewer and server on the scale

Choose your brew. We’ll guide you through the setup.

Natural voice guidance, with audio saved for offline brewing.